NAPA VALLEY WINES
Robert Mondavi's original vision was to produce wines from the Napa Valley that would stand in the company of the world's finest. These wines are sourced from the finest appellations in the Napa Valley including Oakville, Stags Leap, Carneros and other select vineyard sites. The wines blended together to create wines of complexity and elegance that come from working with the diversity of these vineyard sites.
Juicy strawberry, raspberry and dark cherry fruit with sage and sweet spices of cinnamon and clover with an intriguing earthiness on a silky palate that is both refreshing and indulgent.
Rich layers of fruit flavors of lemon crème, vine-ripened white peach and guava are joined by a subtle yet intriguing hint of ginger on a creamy wave of flavor.
Rich texture with silky tannins and balancing freshness; deep aromas and flavors of blackberries and dark plums, dried herbs and violets with a subtle hint of leather; and a luxuriously long finish that allows these complex flavors to linger on and on.
The lively red cherry and raspberry fruit, spring herb and cherry blossom aromas and flavors of our Napa Valley Rosé are to be enjoyed amongst dear friends and family with the sound of good conversation or lively music in the air.
Deep and dense with seamless layers of blackberry, black plum, cassis, and cedar and soft, well-integrated tannins. Spicy oak accents from barrel aging.
Deep, black cherry fruit with dark spices, sweet oak, and the subtle hint of orange peel. Firmly structured yet silky smooth on the palate, leading into a long, pleasing finish.
Aromas and flavors of deep blackberry, black cherry, wild violets and pungent and sweet spices (white pepper, cinnamon, dark chocolate) that seamlessly weave together.
Red and black wild cherry and blackberry fruit, mocha, milk chocolate, vanilla bean, and tobacco aromas, and a full-flavored finish.
Deliciously complex orange marmalade, honey and marzipan flavors, together with caramelized red apples, nuts, brown sugar, nougat, buttery crust, and a lively orange zest.
Ripe Anjou pear with fresh orange blossom on the nose complement hints of exotic green almond, lemon zest, and white grapefruit flavors with a touch of creaminess on the palate.
Fresh apple, melon, and fig followed by light flavors of honey and cream. The wine finishes with a lively freshness making it wonderfully easy to drink.
Dark fruits of black cherry, plum and blackberry are layered seamlessly with sweet spice, herbal, dark earth and a touch of sweet tobacco, with silky tannins and long finish.