Oakville is home to some of the finest Cabernet Sauvignon vines and terroir in the world. In the heart of the Napa Valley, this appellation possesses an excellent diurnal variation as well as a diversity of volcanic and riverbed soils that create some of the most complex Cabernet Sauvignon wines each year
Aromas reminiscent of homemade apple pie and poached pears. A toasted hazelnut oak influence blends gracefully and the wine finishes with great length and freshness.
Red cherry fruit, tea, and a complex blend of spices. The rich fruit and spice flavors glide silkily along the palate in a long, lingering finish.
A dark ruby colored, juicy wine with a rich and generous palate, our Los Carneros Cabernet Sauvignon Cabernet Franc has black plum and blackberry fruit; tobacco and herb aromas and flavors that lead seamlessly into a balanced finish.
This limited-release wine expresses deep, sunshine-ripened flavors of cassis, dark plum and mulberry fruit with fragrant rose petals and unsweetened cocoa.
Black cherry fruit is interwoven with dark expresso, unsweetened cocoa, and toasty spice in a wine that shows the unique personality and power of Stags Leap District cabernet.
The flavors are exotic: perfumy red fruits, sweet plum and cassis, violet floral, sweet vanilla, and a defining note of black pepper.
A concentration of black cherry, vanilla and sweet spice form the backbone of this intensely dark-fruited, structured wine, with a full, creamy palate.
Black plum and blackberry fruit; sage, bay leaf, tobacco and unsweetened mocha aromas and flavors that lead seamlessly into a smoky, fruity finish.
Deep, enticing wild berry and black currant fruit with layers of fragrant tobacco leaf, forest floor and toast in a complex ribbon of flavor that flows into a deliciously long finish.
A dense, mid-palate richness, complexity and a deliciously long finish. Dark red cherry fruit joins sinfully deep mocha flavors that finish with a spicy note of black pepper.
Silky flavors of warm spice, toasted hazelnut, and crème brulee across the palate. Its full flavors are rich and intense making for an elegant, complex Carneros Chardonnay.
Savory, smoky black cherry, black berry, and spiced dark plum fruit with pungent black pepper and sweet vanilla spice on a richly dense palate with velvety tannins.