Oakville is home to some of the finest Cabernet Sauvignon vines and terroir in the world. In the heart of the Napa Valley, this appellation possesses an excellent diurnal variation as well as a diversity of volcanic and riverbed soils that create some of the most complex Cabernet Sauvignon wines each year
Aromas reminiscent of homemade apple pie and poached pears. A toasted hazelnut oak influence blends gracefully and the wine finishes with great length and freshness.
This limited-release wine expresses deep, sunshine-ripened flavors of cassis, dark plum and mulberry fruit with fragrant rose petals and unsweetened cocoa.
A structured core of black cherry fruit is deeply interwoven with dark expresso, unsweetened cocoa, and toasty spice in a wine that shows the unique personality and power of Stags Leap District cabernet sauvignon.
Pair with smoked salmon on toasted crostini with chive garnish.
Perfumy red fruits, sweet plum and cassis, and notes of black pepper.
A concentration of black cherry, vanilla and sweet spice form the backbone of this intensely dark-fruited, structured wine, with a full, creamy palate.
Black plum and blackberry fruit; sage, bay leaf, tobacco and unsweetened mocha aromas and flavors that lead seamlessly into a smoky, fruity finish.
Deep, enticing wild berry and black currant fruit with layers of fragrant tobacco leaf, forest floor and toast in a complex ribbon of flavor that flows into a deliciously long finish.
A dense, mid-palate richness, complexity and a deliciously long finish. Dark red cherry fruit joins sinfully deep mocha flavors that finish with a spicy note of black pepper.
Silky flavors of warm spice, toasted hazelnut, and crème brulee across the palate. Its full flavors are rich and intense making for an elegant, complex Carneros Chardonnay.
Our Pommard Clone pinot noir provides a hedonistic sip of savory, smoky black cherry, black berry, and spiced dark plum fruit with pungent black pepper and sweet vanilla spice on a richly dense palate with velvety tannins
Juicy apricot and peach fruit mingle with subtle hints of white sage and an almond nuttiness, in this deliciously refreshing sauvignon blanc wine.
Red and black wild cherry and blackberry fruit, mocha, milk chocolate, vanilla bean, and tobacco aromas, and a full-flavored finish.