Sauvignon Blanc Botrytis
Wine Profile
Tasting Notes
Opulent layers of orange marmalade, kumquat and apricot aromas blend seamlessly with caramel and marzipan flavors to create an intense and complex wine with an endless finish. Rich, honeyed sweetness is balanced by perfect acidity.
Production
1,102 cases produced.
Varietal composition: 76% Sauvignon Blanc / 24% Semillon
Varietal composition: 76% Sauvignon Blanc / 24% Semillon
Wine Specs
Vintage
2001
Acid
7.4 g/L
PH
3.40
Residual Sugar
181 g/L
Alcohol %
12.0
In Stock
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